Delivery Time:Within 10 days after making the order
Certification:ISO9001:2008/KOSHER/HALAL

?Maltodextrin CAS 9050-36-6? , Food Additives Sweeteners? ,?DE?10-15;?15-20;?20-25

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Quick?Detail:

·?Type:?Sweeteners;

·?CAS?No.:?9050-36-6?

· ?EINECS?No.:?232-940-4

· ?Molecular?Formula:?C6nH(10n+2)O(5n+1)?

·?Other?Names:?Maltodextrin;?Dextrin;?Maltodextrin;?

· ?Brand Name: HONNE?

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Description:

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1.?Product?Name:?Maltodextrin
2.?Type:?Sweeteners
3.?Standard:?QB/T2320-97
4.?Specifications:?DE?10-15;?15-20;?20-25
5. Introduction: Maltodextrin, is a kind of hydrolysis product between starch and starch sugar. It has characteristics?of good fluidity and solubility, moderate viscidity, emulsification, stableness and anti-recrystallization. It has low?water absorbability, less agglomeration, better carrier for sweeteners, aromatizer, and stuffing. Therefore,maltodextrin is widely used in frozen food, dairy products, medicines, convenience food, paper, textiles, building?materials, chemicals etc.
6.?Package:?25KG?paper?kraft?bag?lined?with?plastic?bags.
7.?Storage:?Being?kept?in?cool?&?dry?place.

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Specifications:

Item	Standard
Appearance	White?powder?of?with?little?yellow?shadow?has?no?fixed?shape
Smell	It?has?special?smell?of?Malt-dextrin?and?no?exceptional?smell
Taste	Sweetness?or?little?sweetness,?no?other?taste
Moisture%	≤6.0
PH(in?50%?water?solution)	4.5-6.5
Iodine??reaction	No?blue?reaction
De-equivelent,%	DE8-10/10-15/15-20
Sulphated?Ash%	≤0.6
?Total?Solid?(Solubility)%	≥99.5
pathogenic?Bacterium	not?exist
E-Coliforms,?unit/100g	30Max
Salmonella	Not?exist
Yeast,?unit/g	150Max
Mould,?unit/g	150max
Arsenic,mg/kg	≤0.5
Lead,?mg/kg	≤0.5
Total?plate?count,cfu/g	≤3000

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Competitive?Advantages:

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1.?Good?products?with?good?quality?&?good?price!
2.?Good?knowledge?of?international?business!
3.?Good?connections?with?shipping?companies!
4.?Fast?answer-back?to?customers’?inquires?&?questions!
5.?Fast?shipment?to?all?the?customers!

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