Food Additives Sweeteners , Trehalose (Food & Pharma Grade) For Food Industry

Quick?Detail:

·?Type:?Sweeteners;

·?CAS?No.:?99-20-7?

· ?EINECS?No.:?202-739-6

· ?Molecular?Formula:?C12H22O11.2(H2O)?

·?Other?Names:?Trehalose;?D(+)-Trehalose?dihydrat;?alpha-D-Glucopyranosyl-alpha-D-glu

· ?Brand Name: HONNE

Description:

1.?Product?Name:?Trehalose

2.?Type:?Sweeteners

3.?Standard:?GB/T?23529-2009

4.?Specifications:?Food?&?Pharma?Grade

5. Introduction: Trehalose is a non-reducing sugar consisting of two glucose molecules and is one of most stable?sugar in the world. During the research of dehydration of plant cells, scientists found that trehalose can effectively?prevent cell membrane, protein and other molecules from damage upon drying, and keep the natural biological?character after re-hydration of the dried plants. Some insects that can keep alive even under the conditions of?hyperthermia, deep-coldness, dehydrating etc, is largely attributed to the existence of trehalose as the main?components. Trehalose has been proved from the abundant experimental results that trehalose can form a ?special protective layer around the protein and other biomolecules, efficiently protecting biologicals under harsh?conditions such as hyperthermia, deep-coldness, hypertonia, dehydrating, and keep intact their biological characteristics.

6. Package: 25KG bag or as customers’ requests.

7.?Storage:?Being?kept?in?cool?&?dry?space.

Applications:

Trehalose?is?not?only?useful?for?the?food?industry.?Other?sugars?dont?have?this?performance.?One?of?the?most?important?fact?about?trehalose?is?that?both?exogenous?and?endogenous?trehalose?have?the?same?protective?effect?on?living?body?and?biological?molecules.?Because?the?amount?of?endogenous?trehalose?existed?in?most?living?bodies?so?small?that?utilization?of?exogenous?trehalose?became?increasingly?important?in?the?fields?such?as?pharmaceutical,?food,?cosmetics,?agriculture?and?biotechnology.?In?addition?to?be?excellent?activity?protective?reagent?of?protein?medicines,?enzyme,?vaccines?and?other?bio-products,?trehalose?is?the?key?important?component?of?keeping?cell?activity?and?cosmetics?moisture.?Furthermore,?trehalose?is?a?unique?food?ingredient?which?can?avoid?the?food?degradation?and?then?keep?the?fresh?flavor?of?original?food.?So,?as?the?,?trehalose?is?widely?used?in?food?process.

Specifications:

Competitive?Advantages:

1.?Good?products?with?good?quality?&?good?price!

2.?Good?knowledge?of?international?business!

3.?Good?connections?with?shipping?companies!

4.?Fast?answer-back?to?customers’?inquires?&?questions!

5.?Fast?shipment?to?all?the?customers!

Package: