Welcome!
Brand Name | zhongyin | Model Number | LH | Place of Origin | China |
---|
Quick?Detail:?
?
Guar?gum?powder?is?higher?microbiological?purity.?It?is?a?white?to?yellowish?white?powder,?nearly?
odorless?and?white?a?bland?taste.?
?
?
?
Description:
?
1.?Guar?gum?is?available?in?different?viscosities?and?particle?sizes.?
2.?Dissolved?in?cold?or?hot?water,?guar?gum?forms?a?slime?of?high?viscosity.?Guar’s?viscosity?
is?a?function?of?temperature,?time?and?concentration.?
3.?Guar?gum?forms?highly?viscous?solutions?when?hydrated?in?cold?water.?It?does?not?require?
heat?to?develop?viscosity.?It?is?soluble?in?hot?and?cold?water?but?insoluble?in?most?organic?solvents.?
4.?It?has?excellent?thickening,?emulsion,?stabilizing?and?film?forming?properties?and?has?strong?
hydrogen?bonding?properties.?
?
?
Applications:
?
FROZEN?FOODS
Used?in:?Ice?cream,?soft?serves,?frozen?cakes?etc.
Function:?In?Frozen?foods?it?controls?crystal?growth,?prevents?moisture?loss,?reduces?freezer?ban,
?controls?synerisis,?prevents?thaw,?separation?and?controls?freezing?point.?
?
?
Specifications:
?
Items | Standard |
Color? | White?to?little?yellow |
Status | Powder? |
Odour | No?or?beany?flavor? |
Viscosity?/(mPa.s) | As?per?requirments |
Moisture,?w% | ≤15.0 |
Ash,?w% | ≤1.5 |
Acid?insoluble,?w% | ≤7.0 |
Borate?test | pass |
Protein,?w% | ≤7.0 |
Starch?tesh | pass |
Total?arsenic(As)/(mg∕kg) | ≤3.0 |
Lead(Pb)/(mg∕kg) | ≤2.0 |
total?number?of?bacterial?colony?/(CFU∕g) | ≤5000 |
Coliform?group/(MPN∕g) | <30? |
?
?
?
Competitive?Advantage:
?
Guar?gum?powder?is?a?natural,?green?thickener.?Do?not?add?any?chemical?composition.?
No?pollution,?environmental?protection.?
?
?
Contact Us
GUANGRAO LIUHE CHEMICALS CORP., LTD