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Place of Origin | China |
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A).Characteristics of Microwave Drying and Puffing Equipment:
?1.Microwave baking at the same time, with bactericidal effect.
?2.The use of user-friendly.
?3.Improve the production environment.
B).Main technical parameters of Microwave Puffing Equipment:
?*microwave power output: ≥ 20 KW (adjustable)
?*input apparent power: ≤ 15 KWA
?*voltage equipment: three-phase 380 V ± 10%
?*microwave frequency: 2450MHz ± 50Hz
?*Dimensions of Microwave Drying and Puffing Equipment: 800 * 80 * 140cm
?*microwave leakage: in line with national standards ≤ 5 mw/cm2
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Beijing Kang Gang Food Development Co., Ltd.